Sun Sentinel Broward Edition

House party

- By Michael Mayo Staff writer

Have holiday dinner in a gingerbrea­d house.

For those who like the scent of ginger, cinnamon, clove and success, the Fort Lauderdale RitzCarlto­n has a dining room for you. Pastry chef Francesca Monahan has created a “gingerbrea­d mansion” that will be available for $1,500 private dinners during the holiday season, a literal pop-up restaurant in the resort lobby that she hopes will become a Christmas tradition.

“We don’t have snow — we have the beach outside — so sometimes it’s hard to feel like the holidays are here,” says Monahan, a South Florida native. “This is one of those things that you can see, feel and touch that makes the season come alive.”

The house is also something that some guests try to taste. “People pose for pictures and pretend to take bites, and that’s fine,” Monahan says. But she says during the mansion’s debut in 2016 some visitors filled with a bit too much Christmas spirit (or other spirits) would snap off pieces or chomp on the walls. “I wouldn’t recommend that,” she says.

The house is assembled from 770 gingerbrea­d roof shingles and 1,200 gingerbrea­d bricks that Monahan’s team started baking in October. It stands 8 feet tall and is 192

square feet (12 feet by 16 feet). Her team used 400 pounds of powdered sugar and nearly 40 quarts of egg whites to make the royal icing that caulks the bricks and adorns the house.

The Fort Lauderdale Ritz-Carlton, 1 N. Fort Lauderdale Beach Blvd., will have an unveiling ceremony from 6-8 p.m. today. The festivitie­s are open to the public and will feature photo opportunit­ies with Santa Claus, compliment­ary snacks and caroling.

This is the first year the baked structure will be available to rent for dining. The $1,500 cost includes a special breakfast or dinner from the resort’s Burlock Coast restaurant and a visit from Santa. Call 954-302-6430 for reservatio­ns. Curtains will be draped over the gingerbrea­d home’s four windows and two doors for privacy.

For families who are more frugal, Burlock Coast will offer a free children’s entree with the purchase of each adult entree after the-unveiling party. Holiday displays sprout throughout the region this time of year. Monahan created a nautical motif for the gingerbrea­d house this year to fit with the resort’s relaxed beach vibe. The roof tiles are ocean blue, and boating ropes hang inside and out. A wooden frame supports the tiles and bricks, and the interior features a Christmas tree, a mock fireplace and a train set.

Another Ritz-Carlton in Arizona also has assembled a gingerbrea­d house offering dining and a Los Angeles JW Marriott hotel has created one with a bar.

Monahan says her team began planning in the summer, and the project entailed much labor, including a full-time baker for several weeks. Her team spent 32 hours assembling the house, from 1 a.m. until 5 p.m., on consecutiv­e days last week.

“We all lose sleep. We’re all little stress balls,” Monahan says. “But seeing people light up when they walk into the hotel, seeing the reaction of kids, that’s what makes it worth it.”

 ?? CARLINE JEAN/STAFF PHOTOGRAPH­ER ?? Pastry chef Francesca Monahan stands outside her gingerbrea­d mansion.
CARLINE JEAN/STAFF PHOTOGRAPH­ER Pastry chef Francesca Monahan stands outside her gingerbrea­d mansion.
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