International recognition for Maliban as Gold Marie clinches Superior Taste Award yet again
Maliban Gold Marie, the all- time children’s favourite, recently bagged a Superior Taste Award by International Taste Institute ( ITI) in Brussels, in recognition of the biscuit’s milky and sweet taste that appeals to many.
Headquartered in Belgium, ITI tests and certifies consumer food and drink products available around the world. Adjudged by an esteemed panel of international chefs, the award attests to the superior taste and quality of Maliban Gold Marie.
The ITI award stands as a testament to Maliban’s guarantee – a flavourful and tasty experience with every bite. With the re- launch of the iconic Maliban Gold Marie, the delicious biscuits are composed of wholesome and nu t r i t i o u s i n g re d i e n t s enriched with Vitamin A, B, D and E, along with a freshly accentuated milky flavour – meeting the demands of its consumers. Aside from its nutritious benefits, the soft and crunchy texture of Maliban Gold Marie pairs well with a hot beverage such as milk or tea, making it the ultimate snack for any occasion.
In order to win the Superior Taste Award by ITI, the Gold Marie biscuits were subjected to many stringent tests and evaluations, scoring according to the expectations from its category. Demonstrating the expertise of the judging panel, the external and independent members of the jury comprised head sommeliers and chefs from many Michelinstar restaurants across various European countries, such as El Bulli ( Spain), Ledoyen ( Paris), Le Ritz ( Paris) and Le Jules Vernes ( Paris). Renowned for exceptional proficiency, know- how and skill, these taste experts are prominent in cooking for many renowned personalities such as the President of France, the Queen of England, Elton John and more – further validating the credibility of the judging process.