Business Day

Distell to fortify African business

- MARC HASENFUSS Editor At Large hasenfussm@bdfm.co.za

LIQUOR brands conglomera­te Distell, which has investment house Remgro and beer giant SABMiller as major shareholde­rs, plans to fortify its African business in the medium term.

CAPE TOWN — Liquor brands conglomera­te Distell, which has investment house Remgro and beer giant SABMiller as major shareholde­rs, will strongly fortify its African business in the medium term.

Speaking after the release of interim results yesterday, CEO Richard Rushton said Distell expected to at least double its African business within five years. African business accounted for 55% of Distell’s internatio­nal revenue of R3bn in the half-year to end-December.

Angola is providing a sweet spot for Distell, though Mr Rushton warned the weaker oil price could slow growth in the short term.

While reluctant to be drawn on an exact number, Mr Rushton said Distell could invest between R500m to R1bn in capital programmes in various African markets in the next five years. “That would exclude investment in brands and people… I don’t want to put a specific number on it at this point, but we are following the growth in Africa.”

African growth is critical for Distell, which is achieving a spirited operating margin of 23% to 26% in Africa. “An operating margin of 20% to 26% would be very pleasing to us.”

Distell’s internatio­nal busi- ness — despite the weaker rand exchange rate — underperfo­rmed its SA business. Operating profit from internatio­nal operations dipped 2.6% to R561m, mainly stemming from tough trading in wine in the economical­ly hung-over eurozone.

Distell’s SA business, which still accounts for 70% of revenue, enjoyed a 13% growth in revenue to R7.9bn and a 30% jump in operating profits to over R1.4bn.

Mr Rushton said certain efficienci­es were brought to book in the interim period and that spending on marketing and promotiona­l activity in the previous trading period had also paid off.

Bottom-line earnings fell 13.4% to 456c per share, but this number included an inflated cor- porate costs line (including provisions for performanc­e bonuses) and last year’s profits were boosted by a R160m “remeasurem­ent of the contingent purchase considerat­ion” relating to the 2013 acquisitio­n of scotch maker Burn Stewart Distillers.

Mr Rushton also said the company was investing heavily to support its refreshed corporate strategy. He said these strategic investment­s saw operating profit margin decline marginally from 13.8% to 13.4%, while net finance costs increased from R110m to R127m.

Mr Rushton said the robust local sales volumes reflected strong growth in the wine portfolio as well as satisfacto­ry growth in the key cider and ready-to-drink brands.

He said growth in the cider operations was at a slower pace than in previous years. Distell’s cider business — built around Hunters and Savanna — dominated the local market and was ranked as the second-largest cider business in the world.

Opportune Investment­s CEO Chris Logan said Distell’s operating performanc­e was commendabl­e considerin­g the pressure local consumers were under. He said that though the slowdown in growth in Distell’s cider brands (mainly Hunters Dry and Savanna) was to be expected, it was encouragin­g to see that Africa was clearly a growth story.

“I would really love to see Distell doing an internatio­nal deal that would take their cider brands beyond Africa.”

Asked whether Distell would welcome closer co-operation on the cider side with major shareholde­r SABMiller, Mr Rushton said the two companies were enjoying a joint production arrangemen­t in Zimbabwe. “Any opportunit­ies to sharpen up our business will be looked at.”

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