Diamond Hotel’s special house ramen now at P499++

CRAVING for something hot during the rainy season? Then prepare to lean over steaming bowls of ramen filled to the brim with savory soup, fresh vegetables, tender morsels of meat and other delightful toppings at Yurakuen Japanese Restaurant, one of Diamond Hotel’s premiere dining destinations. The newly launched ramen selection is sure to satiate your appetite. Warm your soul and be comforted with Yurakuen’s house ramen specials in different varieties created by Diamond Hotel’s executive chef Nickolai Stoyanov and Japanese sous chef Raymond Balota. Please your palate with servings of Wagyu beef kalbi, beef short ribs, mixed teppanyaki, tofu and chili-minced pork, braised or sweet pork, and vegetable teppanyaki ramen. For only P499 net per serving, each bowlful of ramen includes a hefty portion of hearty noodles, steaming hot broth made from slowly simmered meat stock, and toppings such as egg, mushrooms, scallion, ginger, sprouts, seafood, meat or vegetables. In every bowl, Yurakuen ensures that you will savor the freshest and finest ingredients for an authentic ramen experience. Each serving also includes a round of any standard drinks. Experience a dining oasis that is genuinely Japanese at Yurakuen. Hailed as one of 2011’s Best Restaurants by Philippine Tatler, Yurakuen has always lived up to its name as one of the best Japanese restaurants in Manila. Located at the ground floor of Diamond Hotel Philippines, it is open daily from 11 a.m. to 10 p.m. Diamond Hotel Philippines is located at Roxas Boulevard corner Dr. J. Quintos St., Manila. For inquiries and reservations, please call at (632) 528-3000. For more information on Diamond Hotel Philippines, please visit www.diamondhotel.com. For hotel updates and special of- ferings, follow on Facebook at www.facebook.com/diamondhotelphilippines and Twitter at www.twitter.com/DiamondHotelPh.