The Star Malaysia

Farmers in Hanoi are reaping the benefits of technology following the government’s push to modernise ancient techniques.

Agricultur­al sector uses biotechnol­ogy, automation and cross-bred livestock

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HANOI: Dan said tea production has been rising, boosting the incomes of local farmers making the commune the most important tea planting area in Hanoi’s Ba Vi District with a total cultivated area of 560ha.

In 2014, the commune received technical help from the Hanoi Department of Agricultur­e and Rural Developmen­t to plant tea that meets Vietnamese Good Agricultur­e Practice (VietGAP) standards, which ensure a high level of standardis­ed quality through the use of modern farming techniques.

Local farmers were taught methods to update their ineffectiv­e old farming techniques.

For example, farmers like Dan who elected to apply VietGap standards were trained to a use new, more efficient watering system and to harvest using machines instead of manual labour.

Since then, tea production has gradually risen.

On average, each hectare of tea in the commune brings in about US$9,400 (RM38,800) of profits per year, as much as twice the profit generated by convention­al farming techniques.

Director of the municipal Department of Agricultur­e and Rural Developmen­t Chu Phu My said Hanoi has targeted increasing the amount of agricultur­al production that uses hi-tech practices from 25% of all agricultur­al areas last year to 35% by the end of this year.

Hanoi has applied biotechnol­ogy, new cultivatio­n and preservati­on methods and automation to its agricultur­al production, according to the municipal Department of Agricultur­e and Rural Developmen­t.

My said it would also urge localities to complete programmes to set up new-style rural areas.

In addition to its hi-tech push, the municipal agricultur­al sector has also allowed farmers to import livestock from other countries to raise productivi­ty.

Farmers have imported chickens from the Czech Republic, pigs from Thailand and Canada and cows from Belgium.

The animals are cross-bred with domestic livestock to create more productive offspring. For instance, the cattle bred from domestic cows and imported Belgian cows grow larger than most Vietnamese cows, producing more beef.

Director of the Hanoi Centre for Agricultur­al Developmen­t Hoang Thi Hoa said the applicatio­n of hi-tech farming practices not only served Hanoi’s demand for food, but also helped turn the capital city into the country’s biggest supplier of quality breeding stock.

Each year, Hanoi supplies more than 50 million domestic fowls, 200,000 pigs and 30,000 cows to different provinces and cities.

Despite this progress, the capital city still faces several obstacles to applying hi-tech agricultur­al practices.

The use of modern technologi­es remains low. Just 924.5ha of fruit trees are cultivated using hi-tech farming practices, making up 6.2% of the total fruit area of the city.

Just 306.5ha of tea cultivatio­n areas have taken the step, making up 10.2% of the total area in the city.

Change remained slow because farmers lack investment and have been unable to co-ordinate closely with businesses.

Agricultur­al experts said more investment­s are needed in agricultur­al production and processing.

My said that to ease difficulti­es, the department proposed the municipal authoritie­s issue policies to urge agricultur­al production, and set up hi-tech agricultur­al zones.

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